Food on Zakynthos: Local Dishes and Island Cuisine
The food of Zakynthos is a rich island cuisine, shaped by Greek roots and long Venetian rule. The fertile plain gives olive oil, wine, fruit and vegetables, while the sea brings fresh fish. Meat dishes such as rabbit stifado and the tomato-and-garlic sauce called sartsa sit beside local cheeses, cured meats and honey. Sweets and … Read more