Santorini food is shaped by the island’s volcanic soil and sea, giving distinctive dishes such as tomatokeftedes (tomato fritters), creamy fava, sweet cherry tomatoes, white aubergine, capers and fresh seafood, all paired with Assyrtiko wine. This guide covers what to eat, the local specialities and where to taste them. Eating well is one of the … Read more
Corfu food and wine blend Greek tradition with centuries of Venetian influence, giving distinctive dishes such as sofrito, pastitsada and the spicy fish bourdeto, the island’s famous kumquat, fine olive oil and local wine. The Ionian island’s cuisine is unlike anywhere else in Greece. This guide covers what to eat, what to drink and where … Read more
A Paros cooking class teaches authentic Greek dishes hands-on with local chefs, from meze and stuffed vegetables to a homemade dessert, ending in a relaxed meal with local wine. It is one of the warmest ways to meet the island’s food culture rather than just taste it. This guide covers what you cook, the class … Read more
The best restaurants in Paros serve fresh seafood, handmade pasta and creative Greek cooking, led by the harbour tables of Naoussa and the old-town tavernas of Parikia. The island has become one of the Cyclades’ finest food destinations, at fairer prices than Mykonos. This guide covers the top restaurants, the best areas to eat and … Read more
Paros food and wine pair fresh Aegean seafood, sun-dried gouna mackerel and local cheeses with crisp, saline whites and reds from the island’s family wineries. The Cycladic island has cooked and made wine since antiquity, and its tavernas and estates reward a hungry traveller. This guide covers what to eat, what to drink and where … Read more
The best restaurants in Tinos serve fresh seafood, slow-cooked island dishes and creative Cycladic cooking, concentrated in Tinos Town and the scenic villages. The island has built a reputation as one of the finest food destinations in the Cyclades, drawing on its farms, cheesemakers and fishing boats. This guide covers the top tavernas and restaurants, … Read more