Thessaloniki Food Tour: What to Eat and Where
Thessaloniki holds the title of Greece’s food capital for concrete reasons. The city fuses recipes carried by refugees from Asia Minor, Sephardic Jewish baking, and Ottoman spice traditions into one dense street-food culture. A food tour here reads the port through its markets, bakeries, grill houses, and seafront meze tables. Travellers taste custard bougatsa at … Read more